Cheeseburger Quesadillas

American Way of Doing Cheese Burger Case Dallas

Fixings 

2 lbs ground hamburger 

1 egg 

salt and pepper, I likewise include cayenne pepper and flavoring salt 

6 little flour tortillas 

2 mugs destroyed cheddar, whatever kind you like 

3 jalapeno peppers 

lettuce and tomato 

spread or margarine 

acrid cream and salsa 

Technique 

30 min 

1. Blend egg and flavors into ground hamburger. Make 3 huge patties (about the measure of your tortillas) 
2. Cook ground sirloin sandwich patties, deplete and put aside. 
3. In an expansive skillet or a frying pan, lay out your tortillas spreading margarine on under side. Try not to turn on. 
4. Cover with cheddar and cut jalapenos. 
5. Top with patty, include tomato cuts and lettuce. Cover with more cheddar. 
6. Top with another tortilla with margarine to finish everything. 
7. Turn warm on med warm, pushing down on quesadillas marginally as they cook. 
8. Cook around 3-5 min until brilliant dark colored. 
9. Flip gradually and precisely, putting hand over quesadilla holding the fixings in. Some may get out, that is fine. Be that as it may, the larger part will remain in. 
10. Cook till brilliant darker. 
11. Cut into 4 quarters and present with harsh cream and salsa. 
12. Appreciate!